Cherries
Cherries, sweet, raw
Nutrition Facts & Macros
Amount Per Serving | ||
---|---|---|
Calories 95 | Calories from Fat 0 | |
% Daily Value* | ||
Total Fat 0g | 0% | |
Saturated Fat 0g | 0% | |
Monounsaturated Fat 0.1g | ||
Polyunsaturated (PUFA) 0.1g | ||
Omega-3 Fat 0g | 0% | |
Omega-6 Fat 0g | ||
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 0mg | 0% | |
Total Carbohydrate 22g | 8% | |
Dietary Fiber 3g | 10% | |
Sugar 18g | ||
Alcohol 0g | ||
Protein 1g | 1% | |
Vitamin C 10mg | 11% | |
Vitamin D 0IU | 0% | |
Iron 0.5mg | 3% | |
Calcium 18mg | 1% | |
Vitamin B-12 0mcg | 0% | |
Vitamin B-6 0.1mg | 4% | |
Vitamin K 3mcg | 3% | |
Vitamin E 0.1mg | 1% | |
Vitamin A 88IU | 2% | |
Folate 6mcg | 1% | |
Potassium 306mg | 7% | |
Magnesium 15mg | 4% | |
Zinc 0.1mg | 1% | |
Niacin 0.2mg | 1% | |
Riboflavin 0mg | 4% | |
Thiamin 0mg | 3% | |
Phosphorus 29mg | 2% | |
Selenium 0mcg | 0% | |
Manganese 0.1mg | 4% | |
Copper 0.1mg | 9% | |
Choline 8mg | 2% | |
Pantothenic acid 0.3mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories per gram: Fat 9 • Carbohydrate 4 • Protein 4
Macronutrient Profile
Other Nutrients
Ash | 0.7g | |
---|---|---|
Starch | 0g | |
Sucrose | 0.2g | |
Glucose (dextrose) | 9.1g | |
Fructose | 7.4g | |
Lactose | 0g | |
Maltose | 0.2g | |
Water | 113.5g | |
Caffeine | 0mg | |
Theobromine | 0mg | |
Energy | 362.9kJ | |
Galactose | 0.8g | |
Fluoride, F | 2.8mcg | |
Retinol | 0mcg | |
Vitamin A, RAE | 4.1mcg | |
Carotene, beta | 52.4mcg | |
Carotene, alpha | 0mcg | |
Vitamin D (D2 + D3) | 0mcg | |
Cryptoxanthin, beta | 0mcg | |
Lycopene | 0mcg | |
Lutein + zeaxanthin | 117.3mcg | |
Tocopherol, beta | 0mg | |
Tocopherol, gamma | 0.1mg | |
Tocopherol, delta | 0mg | |
Tocotrienol, alpha | 0mg | |
Tocotrienol, beta | 0mg | |
Tocotrienol, gamma | 0mg | |
Tocotrienol, delta | 0mg | |
Dihydrophylloquinone | 0mcg | |
Folic acid | 0mcg | |
Folate, food | 5.5mcg | |
Folate, DFE | 5.5mcg | |
Tryptophan | 0g | |
Threonine | 0g | |
Isoleucine | 0g | |
Leucine | 0g | |
Lysine | 0g | |
Methionine | 0g | |
Cystine | 0g | |
Phenylalanine | 0g | |
Tyrosine | 0g | |
Valine | 0g | |
Arginine | 0g | |
Histidine | 0g | |
Alanine | 0g | |
Aspartic acid | 0.8g | |
Glutamic acid | 0.1g | |
Glycine | 0g | |
Proline | 0.1g | |
Serine | 0g | |
Vitamin E, added | 0mg | |
Vitamin B-12, added | 0mcg | |
DHA | 0g | |
EPA | 0g | |
Phytosterols | 16.6mg |
Cherries FAQ
Table of Contents
- Are cherries low FODMAP?
- Are cherries high in potassium?
- Are cherries high in histamine?
- Are cherries high in sugar?
- Are cherries gluten free?
- Are cherries high in fiber?
- Are cherries high in cholesterol?
- Are cherries high in protein?
- Are cherries a good source of iron?
- Are cherries a good source of Vitamin C?
- Are cherries high in calcium?
- Are cherries high in magnesium?
- Do cherries contain antioxidants?
- Are cherries high in lectins?
- Are cherries high in lysine?
- Are cherries low oxalate?
- Do cherries contain resveratrol?
- Are cherries high acid?
- Are cherries high in phosphorus?
- Are cherries high in purines?
- Are cherries high in arginine?
- Do cherries contain vitamin K?
- Are cherries kosher?
- Do cherries boost testosterone?
- Do cherries decrease libido?
- Do cherries increase estrogen?
- Are cherries high in carbs?
Are cherries low FODMAP?
Yes, cherries are considered low in FODMAPs. FODMAP stands for Fermentable Oligo-, Di-, Monosaccharides And Polyols, which are specific types of carbohydrates that can cause digestive discomfort in certain people, especially those with irritable bowel syndrome. In small servings of 2-3 cherries, the FODMAP content is low enough to be safe for most people with FODMAP intolerances.
Are cherries high in potassium?
Yes, cherries contain a significant amount of potassium. A cup of cherries, roughly 154 grams, provides about 268mg of potassium. It is worth noting that the recommended daily intake (RDI) of potassium for the average adult is around 4700mg. Therefore, while cherries do contribute to your daily intake, they cannot be considered a primary source of potassium.
Are cherries high in histamine?
Unlike some fruits, cherries are actually considered to be low in histamine, making them suitable for individuals on low-histamine diet. It's important to remember that individual reactions to certain foods can vary though, so if you notice any histamine-related symptoms, it's recommended that you consult a healthcare professional.
Are cherries high in sugar?
Cherries, like many fruits, do contain sugar. A cup of fresh, sweet cherries contains approximately 18g of sugar. For comparison, the American Heart Association recommends that men limit their intake of added sugars to 36 grams per day, and women to 25 grams per day. However, it's crucial to understand that the sugar in fruit comes with fiber, water, and various beneficial compounds, so it's much healthier than refined sugar.
Are cherries gluten free?
Yes, cherries are naturally gluten-free. This makes them a safe choice for those with celiac disease or non-celiac gluten sensitivity. Just be sure to check any canned or pre-packaged versions of cherries to confirm there are no added gluten-containing ingredients.
Are cherries high in fiber?
Yes, cherries are a good source of fiber. On average, a cup of pitted sweet cherries (about 154g) contains around 3 grams of dietary fiber which equates to about 12% of the recommended daily intake for women (25g) and 8% for men (38g).
Are cherries high in cholesterol?
No, cherries, like all fruits are free from cholesterol. They could thus form a healthy part of a cholesterol-friendly eating pattern.
Are cherries high in protein?
No, cherries are not high in protein. A cup of pitted sweet cherries (about 154g) contains approximately 2 grams of protein. This only contributes to approximately 4% of the daily recommended value of 46 grams for women and 56 grams for men under the age of 50. Thus, while cherries do contain protein, they would not typically be considered a high protein food.
Are cherries a good source of iron?
No, cherries are not a good source of iron. A cup of raw, pitted sweet cherries contains about 0.5 mg of iron, which is approximately 3% of the daily value (DV) for adults which is 18 mg. Therefore, cherries should not be relied upon for a sufficient intake of iron.
Are cherries a good source of Vitamin C?
Cherries do contain Vitamin C, although they're not the highest fruit source of this vitamin. A cup of raw, pitted sweet cherries provides about 10 mg of Vitamin C, which is approximately 13% of the recommended daily intake for adults (75 mg for women and 90 mg for men). While cherries can contribute to your Vitamin C intake, other fruits like oranges and strawberries are better sources.
Are cherries high in calcium?
No, cherries are not high in calcium. A cup of raw, pitted sweet cherries contains about 20 mg of calcium, which is just 2% of the recommended daily intake (RDI) for adults, which is 1000 mg. If you are looking to increase your calcium intake, dairy products or leafy greens would be a better choice.
Are cherries high in magnesium?
Cherries do contain some magnesium, but they can't be classified as high in magnesium when compared with other sources. A cup of raw, pitted sweet cherries provides about 17 mg of magnesium which is approximately 4% of the recommended daily value for adults, which is 400 mg. Other foods like nuts, seeds, and dark leafy greens are better sources of magnesium.
Do cherries contain antioxidants?
Yes, cherries are a rich source of antioxidants. They contain an abundance of anthocyanin, a type of antioxidant, which can range from 350 to 400 milligrams per 100 grams. Antioxidants are crucial for our health because they combat harmful free radicals in our bodies. While there's no specific recommended daily intake for antioxidants, eating a diet rich in antioxidant-filled foods is beneficial for our overall health.
Are cherries high in lectins?
No, cherries are not particularly high in lectins. Lectins are a type of protein that can bind to certain carbohydrates in our bodies. They are found in higher amounts in legumes, some nuts and seeds, and certain vegetables and fruits. Out of these, cherries do not stand out as a high-lectin fruit.
Are cherries high in lysine?
Cherries contain a moderate amount of lysine, an essential amino acid. In each cup of cherries (about 145 grams), there is approximately 91 milligrams of lysine. Considering the recommended daily intake for an adult which ranges from 800 to 3,000 milligrams, cherries would not be considered a high lysine food.
Are cherries low oxalate?
Yes, cherries are considered a low oxalate fruit. They contain about 10 milligrams of oxalates per 1 cup serving (145 grams), which is quite low. Generally, foods with less than 50 milligrams oxalate per serving are considered low. A low-oxalate diet is often recommended to prevent kidney stones, as oxalate can combine with calcium in the urine to form stones.
Do cherries contain resveratrol?
No, cherries do not contain resveratrol. This polyphenolic compound is more predominantly found in grapes and red wine.
Are cherries high acid?
Yes, cherries do contain acid, but they are not considered a high acid fruit. Cherries have a pH level of around 3.2 to 4.1, making them less acidic than citrus fruits like lemons or oranges.
Are cherries high in phosphorus?
No, cherries are not high in phosphorus. One cup of cherries (about 154 grams) contains around 26 milligrams of phosphorus, which is approximately 4% of the daily recommended intake of 700 milligrams for adults.
Are cherries high in purines?
No, cherries are not high in purines. They fall into the category of fruits with low purine content. One cup of cherries (about 154 grams) contains approximately 10 to 15 milligrams of purines, while high-purine foods typically contain 100 milligrams or more per serving. In fact, studies suggest that cherries may decrease the risk of gout flare-ups due to their low purine content.
Are cherries high in arginine?
No, cherries are not particularly high in arginine. A cup of sweet, raw cherries (about 154 grams) contains approximately 144 milligrams of arginine. For comparison, the recommended daily intake of arginine for adults ranges from 3 grams to 6 grams, meaning cherries contribute a relatively small amount.
Do cherries contain vitamin K?
Yes, cherries do contain vitamin K. A cup of sweet, raw cherries provides approximately 2.1 micrograms of vitamin K. The daily needed intake of vitamin K would depend on age and gender, for example, adult males 19 years and older require about 120 micrograms per day whereas adult women of the same age require 90 micrograms per day. This means cherries contribute a small amount, but are not a significant source of this vitamin.
Are cherries kosher?
Yes, cherries naturally are kosher. Like most fruits, cherries don't come into any conflict with kosher dietary laws. However, if they are used in processed foods or dishes, other ingredients or preparation methods might not be kosher.
Do cherries boost testosterone?
There's no concrete scientific evidence to suggest that cherries can boost testosterone levels directly. While cherries are rich in antioxidants and offer numerous health benefits, they should not be relied upon as a sole solution for increasing testosterone levels. It's recommended to maintain a balanced diet and standard exercise routine for healthy hormone levels.
Do cherries decrease libido?
There is no scientific evidence to suggest that cherries have a direct effect on libido. The nutritional composition of cherries, which includes vitamins, minerals, and antioxidants, generally contributes to overall health, but it is not specifically linked to decreasing or increasing libido.
Do cherries increase estrogen?
There is no direct scientific evidence that cherries increase estrogen levels in the body. Cherries do contain phytoestrogens, plant-based compounds that can mimic estrogen, but the amounts are too small to cause a significant increase in estrogen levels.
Are cherries high in carbs?
Yes, cherries do contain carbohydrates, but they are not extraordinarily high. A cup of fresh, pitted cherries (about 154g) contains approximately 25g of carbs, which is about 9% of the recommended daily value based on a 2000 calorie diet. Despite the carbs, cherries are also packed with essential nutrients and have a low calorie count, making them a healthy choice.